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Light notes of citrus
This shochu is characterized by its special mildness
The rice polish level is 60%
no other distillate is better suited as an aperitif or digestif
white rum that is produced with great care in small quantities in a craft distillery on Okinawa
Daiyame Shochu Sake_Tokubetsu Junmai Light notes of citrusIt could hardly be more unusual: Daiyame Shochu is an Imo Shochu (sweet potato) that surprises from the very first sip because the gentle aroma of sweet potato is accompanied by extraordinary aromas of lychee and elderflower. Producer Hamada Syuzou achieves this unique effect using the secret "Kojuku" method, in which the sweet potatoes undergo a special maturing process before being steamed. A really special feature that makes this shochu fragrant
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