4.20 from 5 votes Course Basics Ingredients In a blender or food processor mix up: 1/2 cup filtered water 2 TBS raw cashews 6-8 cashews 2 TBS dijon mustard 1 clove garlic 1 cup avocado or olive oil 5 tsp lemon juice 2 TBS chopped onion 1 cup mixed fresh herbs like basil mint, dill, parsely, terragon, cilantro or chives salt and pepper to taste Instructions This dressing will keep in a jar in the refrigerator for about a week (if it lasts that long!) Keyword dairy free, VEGAN AND PALEO Tried this recipe?Let us know how it was!
The classic striped pattern gives this piece a timeless, go-anywhere charmwhether youre headed to brunch, a beachside stroll, or an outdoor evening gathering
Sleeveless top allows for graceful arm movement and a light, breathable feel ideal for long wedding days or formal banquets
A versatile wardrobe essential that pairs beautifully with sandals, sneakers, or dressy heels
This dress is true to its size
I like to purchase timeless pieces when it comes to items like cocktail dresses